Cookware · CKL-004
Clay Fry Pan
A shallow clay pan with a long handle for sabzis, stir-fries and tempering.
Stovetop cookware- Free delivery on orders over ₹999; otherwise ₹79. Delivered in 3–8 business days after dispatch.
- Double-boxed with breakage cover — report damage within 48 hours for a free replacement.
- 7-day returns on unused pieces. Policy
About this piece
Wide and shallow, this pan spreads a gentle, even heat that suits dry sabzis, poha and tadkas. It takes a little longer to heat than metal and holds its heat well after the flame goes off. Season before first use and keep the flame low to medium.
Specifications
| Material | Unglazed natural clay / terracotta |
|---|---|
| Diameter | approx. 24 cm |
| Depth | approx. 5 cm |
| Heat source | Gas stove, low–medium flame |
| Use | Stovetop cookware |
| Made in | India, by hand |
| Sold by | Ceronex Kitchen & Living Private Limited |
Hand-made: sizes are approximate and may vary by up to 10%. Colour varies with the clay and firing.
Use & care
Before first use, soak in water for 6–8 hours, dry, then rub the inside with a little oil and heat gently. Always start on a low flame and raise it slowly; never place on a flame when empty. Wash with warm water, a soft scrubber and a little baking soda or ash — avoid soap, which the clay can absorb. Dry completely, upside-down, before storing.
Shipping & returns
Dispatched within 1–3 business days and delivered across India in 3–8 business days. Returns accepted within 7 days of delivery on unused pieces in original packaging. Read the shipping policy and returns policy.
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